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News Releases

December 19, 2019

Integrating Social and Ecological Science For Effective Coral Reef Conservation

While many conservation plans focus on only environmental indicators for success, the Wildlife Conservation Society (WCS)’s coral reef program is trying a relatively new approach: focusing on both social and ecological processes and outcomes to ensure a long-term future for coral reef systems,...

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October 08, 2019

Study Finds Overharvest of Juvenile Queen Conch in Belize May be Reducing Size of Adults and Population

The new study by WCS (Wildlife Conservation Society), the University of Miami, and Universidad de Puerto Rico have detected a decrease in the average size of adult queen conch (Lobatus gigas), possibly the result of fishers using shell length rather than thickness as a reliable indicator of age.

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October 02, 2019

Besides Hot Water, Coral Bleaching Also About Location, Location, Location

As conservationists grapple with unprecedented levels of coral reef bleaching in the world’s warming oceans, scientists in the Indian and Pacific Oceans used the most recent El Nino of 2016 (the warmest year on record) to evaluate the role of excess heat as the leading driver of coral bleachin...

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September 27, 2019

WCS’s Seventh Annual Sip for the Sea Benefit at the Central Park Zoo

Sustainable seafood and perfect wine pairings were featured at the Wildlife Conservation Society’s seventh annual Sip for the Sea – a benefit that showcases and celebrates WCS’s marine conservation and education work at the New York Aquarium and around the globe.

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September 25, 2019

WCS Issues Comments on Today’s Release of the IPCC Ocean & Cryosphere Special Report

The following comments were released by: Jason Patlis, Executive Director of the Wildlife Conservation Society’s Marine Conservation Program; and Jon Forrest Dohlin, WCS Vice President and Director of the New York Aquarium: 

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September 25, 2019

WCS Congratulates Stacy Jupiter for Being Named a 2019 MacArthur Fellow, A Recipient of a Genius Grant

The following congratulatory statement was released by Dr. John Robinson, WCS’s Executive Vice President for Conservation and Science:

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September 13, 2019

WCS to Hold Seventh Annual Sip for the Sea Benefit at the Central Park Zoo

Sustainable seafood and perfect wine pairings will be front and center at the Wildlife Conservation Society’s seventh annual Sip for the Sea – a benefit that showcases and celebrates WCS’s marine conservation and education work at the New York Aquarium and around the glob...

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August 23, 2019

CITES CoP 18: 10 Shark & Ray Facts

Sharks and rays are one of the most endangered groups of animals on the planet.There are more than 1,000 species of sharks and rays living today.Approximately 100 species of sharks and rays are regularly traded for their fins and meat.Since 2013, CITES began to list regularly commercially traded spe...

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